Soy and Sesame Strip Steak
Our Soy and Sesame Strip Steak is both alliterative and just about foolproof.
Read MoreOur Soy and Sesame Strip Steak is both alliterative and just about foolproof.
Read MoreBae Rating: 2.5. Simply because this dish is literally chicken and rice. This is an "I had a long day at work so I need to cook for my husband of 25 years and our 5 kids" kind of dish. Still bomb though :).
1 1/2 LB Chicken Thighs (about 4)
1 1/2 tbs of smoked paprika
1 tbs of garlic powder
1 tbs of onion powder
1/2 tbs of dried oregano
Sea salt and black pepper (to taste)
1 cup of Tomato-Caper sauce
2 cups of chicken stock (plus extra)
1 cup of white rice (we used Uncle Ben’s)
2 tbs of vegetable oil
Bae Rating: 3.5. The dish is fire and looks fancy but we had to make a 1.5 point deduction because...garlic breath. No one likes hot garlic breath.
Vibes: Solange makes us happy and so does this dish.
Sprinkle with some fresh dill, and serve piping hot with some crusty bread for dipping. We served ours with herb focaccia, but any other delicious non-sandwich bread will work!
Bae Rating: 3.5/5. This is a super easy breakfast that even the most culinarily challenged can finesse. It's quick, delicious, and will help ease the pain of even your worst weekend hangover...before your down the next round of mimosas that is.
Vibes: Saturday morning in sweats, mimosa in hand. Naturally.
2 cups of sweet potatoes, cubed
1 cup of Mexican Chorizo (the kind that comes in a casing)
2 large cloves of garlic, minced
1 cup of yellow onion, sliced
1 tsp of smoked paprika
1 tsp of cumin
1.5 tsp of sea salt
2 tsp of chili powder
2 tsp of garlic powder
2 tsp of onion powder
1/4 of cilantro, chopped for garnish
Homemade Crema, for garnish (If you can't find Mexican Crema in the store)
Bae Rating: 2/5. Unless bae loves the simple things in life--aka chicken in a crockpot, this isn't the meal to impress someone. Perfect meal for a girls #TacoTuesday doe, turn up!
Vibes: Honestly, every time we make quesadillas from the chipotle chicken it ends up being a lit night and these make for the perfect pregame and post-club recovery meal. Throw this chicken over grits for an even more fire hangover breakfast. Here's a turn up song.
We served our slow chipotle chicken in a cheesy quesadilla, with shredded colby jack and pepper jack cheese!